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Cattle genetics refers to the study and application of genetic principles in bovine animals, specifically those species reared for livestock purposes such as dairy and beef production. This field is concerned with understanding the genetic composition of cattle populations, identifying desirable traits, and implementing strategies to improve heritability and breeding outcomes. By utilizing cutting-edge genomic technologies, researchers can uncover valuable insights into the genetic makeup of individual animals and entire herds, enabling farmers to make more informed decisions regarding breeding programs and animal management. As a key component of dairy farming operations, cattle genetics plays a crucial role in enhancing productivity, sustainability, and profitability within the broader context of livestock agriculture.