Dry Cider Hard Cider
Dry cider, also known as hard cider, is a type of alcoholic beverage made from fermented apple juice. It is characterized by its crisp and refreshing taste, with a lower sugar content compared to sweet ciders. Dry cider typically has a higher alcohol content and is often enjoyed for its tart and tangy flavor profile. This type of cider is popular among those who prefer a more complex and nuanced drinking experience.