Tarts

Tarts are baked pastries with a sweet or savory filling, typically consisting of a pastry base and a topping of fruits, custard, or other ingredients. Tarts are usually single-serving in size and can vary in shape, from round to rectangular. They are often served as desserts but can also be enjoyed as a snack or appetizer. Tarts can be made with a variety of fillings, including fruits like berries or apples, as well as ingredients like chocolate, nuts, or cheese. The pastry base of a tart is usually crisp and flaky, providing a contrast in texture to the filling.




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