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Carnivores are a group of animals characterized by their diet, which primarily consists of meat from other animals. In zoology, they are classified as members of the order Carnivora and can be found in various habitats around the world. They include both terrestrial and marine species, such as lions, tigers, bears, wolves, foxes, hyenas, otters, seals, and walruses. While some carnivores are strictly meat-eaters, others may also consume plant material. Many carnivores play a crucial role in maintaining the balance of their ecosystem by controlling populations of herbivorous animals. In livestock farming, certain carnivores can be considered pests due to their tendency to prey on domestic animals such as sheep and cattle. However, some farmers also keep carnivores, such as mink and foxes, for their fur. Overall, the study of carnivores is an essential component of zoology, providing insights into animal behavior, ecology, and evolution.