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Organic Chemistry is the study of carbon-containing compounds and their reactions, with an emphasis on understanding their structures, properties, and syntheses. It plays a crucial role in Molecular Biology by providing insights into the chemical basis of life, including the structure and function of biological macromolecules such as proteins, nucleic acids, carbohydrates, and lipids. Organic Chemistry also has strong ties to Science and Mathematics, as it utilizes principles from both fields to study and predict the behavior of organic molecules. In this hierarchy, Organic Chemistry falls under Molecular Biology and contributes to a deeper understanding of biological systems by elucidating the chemical foundations that underlie them.