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Churros are a type of fried dough pastry that originated in Spain. They are typically long and thin in shape, and have a crisp and crunchy exterior. Churros are often dusted with sugar and cinnamon, and can be served plain or with a variety of dipping sauces such as chocolate or caramel. They are a popular snack or dessert in many Latin American countries, as well as in the United States and Europe.