Non Dairy Cheese
Non Dairy Cheese refers to a variety of plant-based alternatives to traditional dairy cheese products. These alternatives are typically made from ingredients such as nuts (like cashews or almonds), soy, coconut oil, or nutritional yeast. Non Dairy Cheese can come in various forms, including slices, blocks, shreds, and spreads, and can be used in a variety of dishes as a substitute for dairy cheese. These alternatives cater to individuals who are lactose intolerant, vegan, or looking to reduce their intake of animal products.