Mediterranean Poultry
Mediterranean Poultry refers to a group of poultry breeds that originated in the countries surrounding the Mediterranean Sea. These breeds are known for their hardiness, adaptability to warm climates, and excellent egg-laying abilities. They typically have sleek, slender bodies, and may exhibit a variety of colors and feather patterns. Some common breeds included in this group are Leghorn, Ancona, Minorca, and Andalusian. These breeds are popular choices for backyard poultry keepers and commercial egg production due to their high productivity and vibrant personalities.