Livestock Testing
Livestock Testing involves the examination and analysis of animals raised for agricultural purposes, such as cattle, pigs, and poultry, to assess their health, genetic traits, and overall well-being. This can include diagnostic tests for diseases, monitoring of nutritional levels, evaluation of breeding potential, and testing for the presence of antibiotics or other substances. Livestock testing plays a crucial role in ensuring the quality and safety of food products derived from animals, as well as in maintaining the overall health of livestock populations.