Flat White
Definition of Flat White as it relates to Beverages, Coffee
A Flat White is a coffee beverage that originated in Australia and New Zealand. It consists of an espresso base, with microfoam added on top. The microfoam is steamed milk which has been aerated to create small, fine bubbles, resulting in a velvety texture. The ratio of espresso to milk in a Flat White is typically higher than that of a latte, giving it a stronger coffee flavor. It is served in a ceramic cup and is often enjoyed as an afternoon pick-me-up or after-dinner beverage.