Food and Nutrition
Food and Nutrition pertains to the consumption of sustenance for nourishment and energy. It involves the study of various food groups, dietary guidelines, vitamins, minerals, and their effects on the human body. Additionally, it encompasses the preparation, cooking, and preservation of food to maintain optimal health and well-being.
External Links
- [foodandnutritionconference.com] 2nd International Conference on Public Health and Dietary Lifestyle - Foodandnutritionconference