Dessert Wines
Dessert wines are sweet wines typically served after a meal as a complement to dessert. These wines are made from grapes that are harvested later in the season, allowing the fruit to fully ripen and develop higher sugar content. Dessert wines can be fortified or unfortified, and they come in a variety of styles including late harvest, ice wine, and noble rot. These wines are known for their luscious, rich flavors that pair well with a wide range of sweet treats.