Dairying
Dairying involves the process of producing, processing, and distributing milk and dairy products from animals such as cows, goats, and sheep. This includes activities such as milking, pasteurization, homogenization, and packaging of products like milk, cheese, yogurt, and butter. It also encompasses the management of dairy farms, breeding of dairy animals, and the marketing of dairy products to consumers.
External Links
- [Dairying.com] LIC International Livestock Improvement Dairy Cow Genetics Breeding More
- [Dairyings.com] dairyings.com-(www.west.cn)