Cookware Cleaning
Cookware cleaning involves the process of removing residue, food particles, grease, and stains from pots, pans, baking sheets, and other kitchen utensils used for cooking. This can be done using various cleaning agents, such as dish soap, baking soda, vinegar, and specialized cookware cleaners. Proper cleaning and maintenance of cookware are essential to prolonging its lifespan and ensuring safe and hygienic food preparation.