Cold Brew Tea
Cold Brew Tea refers to a method of preparing tea by steeping tea leaves in cold water for an extended period of time, typically 12-24 hours. This process results in a smooth and mellow flavor profile, with lower levels of bitterness and astringency compared to traditional hot brewed tea. Cold Brew Tea can be made with a variety of tea types, such as black, green, oolong, or herbal teas, and is often served over ice for a refreshing and hydrating beverage option.
External Links
- [55rivers.com] Cold Crafted Cold Brew Coffee and Cold Brew Tea - Fifty5 Rivers